Vanilla Caramel Protein Flan



500 ml Skim or Nonfat Milk (Calcium Fortified) (I’m gonna try to make it with almond milk)
1 tsp Vanilla Extract
2 serving (serving = 1 rounded scoop) 100% Whey – French Vanilla Creme
1 serving (serving = 1 packet) Kroger Unflavored Gelatin


Mix the protein powder with the unflavoured gelatin in a bowl. Heat up the milk and add it to the protein gelatin mix. You can also add a bit of vanilla essence too. Whisk whisk whisk and transfer to molds, bowls, whatever you have. Place in the fridge to set for about 2 hours and that’s it!! Then you can cover them with TONS of WF caramel syrup for extra yumminess πŸ˜‰

by Shannon Gonzalez



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