Banana pb protein ice cream :)

Standard

Ingredients

2 tablespoon Peanut Butter
3 medium (7″ to 7-7/8″ long) Banana
1 serving (serving = 1 scoop) Pure Protein 100% Whey Protein – Vanilla Cream

Directions

Slice bananas and arrange them evenly in a bowl or a plate. Freeze until soft-firm, 1 to 2 hours.

Transfer bananas to a food processor, process until smooth.

Add the peanut butter to the food processor, process until smooth.

Add whey protein if desired.

Scrape mixture into bowl and freeze until semi-firm, 1 to 2 hours.

Scoop and serve!

Add any toppings if desired. Enjoy!

20140218-192000.jpg

By Ana Liuza

Advertisements

3 thoughts on “Banana pb protein ice cream :)

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s